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#3dfoodprintingmarket
The global 3D Food Printing Market is forecasted to be worth USD 1,015.4 Million by 2027, according to a current analysis by Emergen Research. To know more about the report @ https://www.emergenresearch.co....m/industry-report/3d The advancements in technology has led to the technology being commonly adopted in restaurants, and it is also expected to gain popularity in the household kitchen in the coming years.
Key participants include TNO, Choc Edge, Byflow, 3D Systems, Natural Machines, Barilla, Systems and Materials Research Corporation, Print2taste GmbH, Beehex, and Candyfab, among others.